Yellow Curry with Shrimp (Lunch)
Plate of vegetable tempura with a small bowl of dipping sauce on a dark wooden surface.
Plate with fried vegetable fritters, a small bowl of dipping sauce, and a garnish of greens and edible flowers. In the background, a glass jar with iced iced tea and a straw.
Plate of steamed dumplings garnished with chopped green onions and shredded vegetables, served with soy sauce in a small white bowl on the side.
Bowl of spicy shrimp soup garnished with cilantro and green onions, with another bowl of soup in the background on a wooden table.
Two bowls of Vietnamese soup on a dark wooden table, one with clear broth, shrimp, rice noodles, green onions, cilantro, and chili, the other with spicy red broth, shrimp, meat, rice noodles, and herbs.
Plate of fresh Vietnamese spring rolls with vegetables and shrimp, accompanied by small dipping sauces, on a dark wooden table with drinks and a pizza in the background.
Plate of fried rice with chicken, peas, carrots, green onions, and onions, served on a white square dish with a green garnish on the side, in a restaurant setting.
A white rectangular plate with five spring rolls, a small bowl of dipping sauce, and a side salad with shredded carrots, lettuce, and an edible flower. In the background, there are decorative geometric-shaped candle holders and bottles on a dark tabl
A plate of colorful vegetable salad with cherry tomatoes, carrots, cabbage, and greens, served on a dark wooden table, with two mason jars of orange juice and a drink in a copper cup in the background.
Interior of a restaurant with a chalkboard menu, wooden tables, black chairs, decorative framed artwork, potted plants near a window, and a glass-paneled door.
Bar counter with a wooden display stand holding small jars, a ceramic candle holder, a green pitcher, and various beer taps in the background.
Indoor cozy corner with potted plants near a window, wooden table, black chairs, and a decorative wooden folding screen.
Front view of a white building with a sign that reads 'SAMUI Thai Cuisine,' a black door, a window with a sign, and a wooden bench outside. The building has an upper deck with a railing and a small tower with windows on the roof.
A bowl of Vietnamese pho with sliced beef, herbs, and green onions, accompanied by a side plate with bean sprouts, basil, lime, and a small dish of red chili sauce on a wooden table.
Plate of fresh vegetables including broccoli, cucumber, and carrots, served with tofu, rice, and a glass jar of orange-colored drink on a dark table.
Stir-fried mixed vegetables including carrots, broccoli, snap peas, onions, and red peppers on a white plate with a fork and a jar of orange-colored beverage on a dark wooden table.
Plate of stir-fried noodles with shrimp, topped with crushed peanuts, served with chopped green onions on side, on a square white plate.
Plate of stir-fried noodles topped with green vegetables, served with a glass jar of iced tea and a glass of lemon in the background.
Decorative table centerpiece with a yellow candle inside a geometric copper wire holder, set on a wooden table with a plant in a white pot behind, in a warmly lit room.
Chef preparing a salad in a professional kitchen with another person in the background.
A chef wearing a white hat, white coat, and gloves preparing food in a professional kitchen.
Plate of stir-fried vegetables and beef with rice, soy sauce, and a bottle of soy sauce in the background, on a dark table with decorative lanterns.
Roasted vegetable stir-fry with rice, orange sauce in a jar, and two glasses of yellow beverage on a wooden table.
Two white square plates with shrimp, vegetables, and rice, accompanied by two small bowls of soup, all on a white surface.
A bowl of Vietnamese pho with shrimp, herbs, and noodles on a dark wooden table, with a red spoon in front and a jar of pickled vegetables in the background.
Bowl of Vietnamese Pho with sliced roasted chicken, bean sprouts, fresh herbs, and green vegetables on a dark wooden table.
A plate of stir-fried chicken with vegetables, rice, and a side salad on a dark wooden table.
Plate of fried rice with chicken, vegetables, and herbs, garnished with a flower and leafy herbs on a white square plate, dark wooden table, silver fork and knife beside.
Various Asian dishes including stir-fried vegetables, dumplings, spring rolls, and salads served on different plates with small bowls of dipping sauces on a dark wooden table.
Stir-fried beef with mixed vegetables and rice in a bowl on a wooden surface
A bottle of Hitachino Nest Japanese beer next to a can of Sapporo Premium Beer on a wooden surface.
Two bottles of beer, one Chang lager and one Singha lager, positioned on a wooden surface with a glass of beer between them.
A white plate of Asian-style beef stew with vegetables, garnished with a tomato carved as a rose, bean sprouts, green onions, and broccoli.
A plate of stir-fried noodles topped with bean sprouts, chopped green onions, and red bell peppers, with a bottle of soy sauce in the background on a wooden table.
A plate of stir-fried vegetables with shrimp, chicken, broccoli, carrots, and beansprouts served with a bowl of white rice.
Grilled chicken breast with Asian noodles, vegetables, and lime dipping sauce on a white plate with a carved tomato garnish and mixed greens.
A white bowl filled with a colorful vegetable and meat salad, garnished with fresh herbs, on a wooden table alongside a glass jar with a straw containing an orange beverage.
Plate of Asian cuisine with fried chicken, lemon wedge, sliced vegetables, and sauce, with rice and Asian condiments in the background.
A plate of spicy Caribbean jerk chicken with vegetables, garnished with a tomato rose, basil leaves, and salad greens.
Plate of fried rice with shrimp, chicken, vegetables, cashews, and dried fruits, garnished with green onion.
Shrimp stir-fry with colorful vegetables on a white plate, garnished with green onions, with a bowl of rice and a soy sauce bottle in the background.
Grilled salmon fillet with lemon slice on top, served with bean sprouts, sliced tomato, chopped green onion, dipping sauce, and greens on a white plate, with a bottle of soy sauce and sake cups in the background.
Plate of Asian stir-fry with vegetables and meat, garnished with sesame seeds, accompanied by a bowl of fried rice.
A white plate with cooked shrimp, broccoli, and sliced carrots on a wooden table.
A plate of stir-fried shrimp with green beans, carrots, and mushrooms, served with a bowl of rice in the background.
Seafood dish with shrimp, fish, and shellfish in a flavorful sauce, garnished with fresh basil on a white plate.
Shrimp and vegetables in a yellow curry sauce on a white plate.
A bowl of Asian-style salad with mixed greens, cherry tomatoes, shredded carrots, red cabbage, cilantro, and dressed with sauce.
A wooden table with a white cup and saucer, a glass pitcher of tea, and a small jar with a red ribbon tied around its lid, placed on a colorful cloth napkin.
A white bowl of stir-fried vegetables and chicken topped with lemon slices and cashews, with a bowl of rice in the background.
A whole cooked fish topped with sauce and garnished with herbs, accompanied by fresh vegetables including tomato slices, lettuce, and shredded cabbage, on a white plate with a blurred background of a soy sauce bottle and greenery.
Glass mason jar filled with a pinkish-orange drink, ice, and a foamy top, placed on a wooden surface with a green leafy plant in the background, and a white paper umbrella straw inside the jar.
A bowl of Thai green curry with vegetables and tofu served on a wooden surface.
Four restaurant staff members standing behind the counter, wearing aprons and uniforms, in a Thai restaurant.
A wooden tray holding several fresh vegetable spring rolls with a small bowl of dipping sauce, garnished with chopped peanuts and green onions.
Fried chicken pieces garnished with chopped green onions served on a banana leaf with a side of hot sauce in a small bowl.
Plate of cooked salmon with vegetables including broccoli, carrots, and green beans, served with a creamy yellow sauce and garnished with herbs.
A plate with six yellow steamed dumplings on a banana leaf, accompanied by a small blue dish of soy sauce.
Plate of Pad Thai with green onions, bean sprouts, crushed peanuts, and a lime wedge on a wooden table.
A white plate with stir-fried noodles, ground meat, red and green bell peppers, and fresh basil leaves on a wooden surface.
A white plate of stir-fried vegetables and chicken on a wooden surface.
A white plate with stir-fried broccoli, carrots, and diced chicken topped with a brown sauce, on a wooden surface.
Vegetarian Japanese tempura shrimp with a pink paper parasol and dipping sauce on a white rectangular plate.
A bowl of Thai green curry with vegetables, tofu, and herbs.